‘Lyra’ Bahrain’s New Culinary Jewel on Marassi Beach
TDT | Manama
Email: mail@newsofbahrain.com
Among the many dining experiences Bahrain has to offer, Lyra stands out as a true celebration of culinary artistry. Nestled along the picturesque Marassi Beach, this Mediterranean-inspired restaurant is more than just a dining venue—it’s a journey that awakens your taste buds and indulges your senses.
Recently, I had the privilege of attending the exclusive launch evening of Lyra, the latest creation from the award-winning team behind Masso. The event was a vibrant affair, complete with live music, captivating entertainment, and a striking photo booth that added to the lively atmosphere. The night promised an unforgettable culinary adventure, and Lyra certainly delivered.
Starters That Set the Tone
The dining experience at Lyra began with an array of starters that highlighted the restaurant’s commitment to fresh ingredients and bold, creative flavors. The Bread Basket was a delightful assortment of homemade focaccia, pita bread, and a touch of Greek oregano, filling the air with warm, comforting aromas.
The Warm Aubergine brought a smoky and tangy profile to the table, beautifully balanced with lemon, garlic-honey dressing, and creamy tahini. Tuna Akami, a Japanese-inspired dish, featured perfectly cured tuna enhanced by chili horseradish and a subtle hint of truffle. Among these, the Charred Beetroot stood out as a favorite, with its vibrant pairing of goat cheese, oregano pesto, and honey-garlic dressing. Each dish was not only a treat for the taste buds but also a feast for the eyes, with the Charred Beetroot leaving a particularly lasting impression.
Main Courses: A Symphony of Flavors
The main courses at Lyra are a testament to the richness of Mediterranean cuisine, reimagined with a modern twist. The Wagyu Rib-Eye was a showstopper, cooked to perfection and complemented by truffle butter, rosemary, and a touch of smoked salt.
For a lighter yet equally satisfying option, the Roasted Vegetables offered a medley of baby potatoes and green asparagus, drizzled with butter, garlic, and lemon parsley. The indulgent Lasagne by Lyra combined layers of fresh pasta with rich Bolognese and truffle sauces, creating a truly comforting dish.
Seafood lovers would be delighted by the Charcoaled Citrus Sea Bass, a masterful blend of brown butter, orange, fennel, and tarragon that elevated the dish’s natural flavors. However, the Grilled Tiger Prawns stole the spotlight with their tender, juicy texture and a flavor profile enhanced by butter, chili, parsley, and a refreshing squeeze of lemon. Each bite was a harmonious blend of succulence and spice, making it an unforgettable highlight of the meal.
Decadent Desserts
To end the evening on a sweet note, Lyra served the Baklava Mille Feuille. This dessert featured caramelized filo pastry layered with velvety vanilla blossom ice cream and rose jam—a delightful reimagining of a classic Mediterranean treat.
From sizzling charcoal grills to shareable small plates and seafood salads, Lyra reinterprets traditional Mediterranean flavors with elegance and warmth. The restaurant’s ambiance, set against the stunning backdrop of Marassi Beach, makes it ideal for family gatherings or a romantic evening out.
For those seeking an unforgettable dining experience, Lyra offers the perfect blend of vibrant flavors, sophisticated presentation, and a welcoming atmosphere.Whether you’re a food enthusiast or simply looking for a unique culinary escape, Lyra is a must-visit destination in Bahrain.Contact Details; +973 1777 8822 or reservations@lyra-restaurant.com
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