Four Seasons named best Five Star Hotel in the GCC

Four Seasons Hotel Bahrain Bay has been recognised as the best 5 Star Hotel in the Gulf Cooperation Council (GCC) by the Food and Travel 2016 GCC Awards. The awards are given based on the results of panelist evaluation by Food and Travel Arabia. 

The flagship property located in the heart of Bahrain Bay already achieved remarkable recognition at the prestigious Food and Travel Bahrain Awards earlier in 2015 in six categories: Hotel of the Year 2015, Best 5 Star Hotel, Restaurant of the Year: re/Asian Cuisine by Wolfgang Puck, Chef of the Year: Chef Brian, Becher, re/Asian Cuisine by Wolfgang Puck, Best Chinese Fusion Restaurant: re/Asian Cuisine by Wolfgang Puck and  Best Newcomer: CUT by Wolfgang Puck

The results, according to Four Seasons, are the culmination of over a year’s hard work by the team at Food and Travel and expert panelists, ensuring the Food & Travel Awards genuinely reflect not only public opinion (more than 263,000 votes cast) but expert judgement
too.

“We are honoured to be recognised by Food and Travel as the Best 5 Star Hotel in the GCC. Four Seasons Hotel Bahrain Bay is committed to providing the highest level of service for every guest.
This recognition is a true testament to the hard work and dedication of our team. On the heels of our first year anniversary since we opened our doors to the public on March 1, 2015, this prestigious award is a great inspiration for us to remain a true icon of the luxury hotel industry in the GCC and the world,” states Greg Pirkle, General Manager of Four Seasons Hotel Bahrain Bay.

In celebration of this accolade, Four Seasons Hotel Bahrain Bay invites guests to experience why it has been voted as the Best 5 Star Hotel in the region. The Hotel’s Bahrain Getaway – 20 per cent Off package includes 20pc on the room rate for a two night stay in luxurious accommodations offering stunning views of the Manama skyline or the Arabian Gulf.