Hot Dog Bar - Eats and Treats by Tania Rebello

TDT | Manama                 

The Daily Tribune – www.newsofbahrain.com 

Set up a crowd-pleasing hot dog bar with toppings and sides. A fabulous hot dog bar makes an easy flexible help-yourself buffet.

What’s great about a hot dog bar is that it includes something for everyone and can include as many or as few homemade elements as you desire.

It gives people lots of options for creating their perfect gourmet hot dog without being overwhelming.

Customized to your preferences, it is also a great way to include plenty of veggies and protein to your meal.

Ingredients

Meat Options:

Turkey bacon

Chili- minced meat

Salami/pepperoni

Cheese Options:

Cheddar

Feta

Blue cheese

Nacho cheese sauce

Condiment Options :

Mustard

BBQ sauce

Buffalo sauce

Tzatziki

Salsa

Relish

Pickled carrot and radish

Cole slaw

Kimchi Sour cream

Hummus

Sriracha

French onion dip

Veggies and Fruits :

Scallion

Raw onion

Fried onion

Jalapeno or serrano peppers

Tomatoes

Olives

Pineapple

Lettuce

Fresh radish

Cucumber

Pickles

Coriander Others:

Beans

Cheetos

Doritos

Peanuts

french fries

Instructions

• Put out all the toppings and label them clearly.

• Butter and grill the buns if desired.

• Grill all the hot dogs and sausages and serve as people are ready.

Here are some topping combinations to try out :

• Coriander, cucumber, pickled carrots, and sriracha

• Turkey bacon, lettuce, and tomato

• Pulled pork and coleslaw

• Chili with raw onions and fritos

• Feta, tzatziki, cucumber, and olive

• Pineapple, bacon, and jalapenos

• Guacamole and cheetos

• Buffalo sauce, and blue cheese

• Cheddar, sour cream, and scallions

• Cheese sauce, salsa, and fritos